Lincoln Culinary Institute: Suffield, Connecticut CT
Lincoln Culinary Institute (LCI) in Suffield is located in a beautiful country setting called Hilltop Campus, which is quite close to several active urban centers. Our campus is in Suffield, Connecticut, a small New England town with a proud agricultural heritage. However, the College is also a short drive to Springfield, Massachusetts and Hartford, Connecticut, two vibrant mid-size cities. LCI is just off Interstate I-91, a short ride from Bradley International Airport, and midway between Boston and New York City.
The 64-acre campus offers a beautiful environment for the school’s academic and social life. The library contains liberal arts resources as well as a comprehensive collection of professional reference books and periodicals. Computers with high-speed internet access are available for on-site student use, and students are invited to bring personal computers to the campus. These can be used in virtually any area of the campus, which has wireless broadband internet access throughout.
About Us
Are you passionate about making culinary arts your career?
Lincoln Culinary Institute is committed to providing each student with one of the most memorable and interesting educational experiences of their lives. We focus on teaching classical cooking techniques and methods with a modern twist. Our instructors teach practical skills in either our brigade-style kitchens, or in our European island-style kitchens.
By fostering a hands-on teaching environment our students learn interactively through discussion, demonstration and direct contact with chef-instructors, administrators, restaurant owners, industry professionals and chefs and are prepared to enter the fast-paced food service industry upon graduation. By engaging students in the learning process, together we can produce results.
If becoming a chef is your dream, Lincoln Culinary Institute will help you make it a reality. With a wide-rage of courses and convenient campuses, Lincoln Culinary Institute can help you start your future in the food services industry, now.
